Laboratory flour brightness meter "Beliz-1"


Quick Overview

Laboratory flour brightness meter "Beliz-1" is designed for express determination of brightness of wheat bread flour as well as its grade evaluation due to the measuring results. Laboratory flour brightness meter "Beliz-1" is developed for flour grade quality evaluation due to its brightness - for operating control of the technological process of flour production at enterprises of flour-milling industry and for incoming control of flour quality at bread-making enterprises.
  Area of application: milling plants, mini-mills, bread-making factories, institutions of the State grain inspection.

Laboratory flour brightness meter "Beliz-1" is designed for express determination of brightness of wheat bread flour as well as its grade evaluation due to the measuring results. Laboratory flour brightness meter "Beliz-1" is developed for flour grade quality evaluation due to its brightness - for operating control of the technological process of flour production at enterprises of flour-milling industry and for incoming control of flour quality at bread-making enterprises.
  Area of application: milling plants, mini-mills, bread-making factories, institutions of the State grain inspection.

Модель Белиз-1
Диапазон измерения белизны, у.е. 1 ÷ 100
Время выхода на рабочий режим, мин. 10
Пределы допускаемых погрешностей измерения, не более, у.е. +1,0
Время определения белизны одного образца, не более, мин 1
Потребляемая мощность, не более, ВА 20
Габаритные размеры, мм 235 x 220 x 120
Масса, кг 2,5
Меню